Fig Jam - Canning Class

Figs on a table

Figs are a delicious accompaniment to many meals - sweet or savory. Learn how to make Fig Jam using a hot water bath canner to preserve the delicious flavor of figs into the Fall and beyond. You'll walk away with glistening, gift-worthy jars of fig preserves.

Date: Tuesday, August 24, 2021, 10 a.m., N.C. Cooperative Extension of Dare County, 517 Budleigh Street, Manteo

Cost: $10.00

Register by August 13Fig Jam Registration