Filtering by tag: Mariculture ✕

Fried soft-shell crab on white plate with sauce swirl, cilantro, and crispy crumbs

Soft-Shell Crabs (Tucker Walker, Manteo)

Never underestimate the power of a full moon. Especially in May. Any soft-shell crabber worth his salt will have his peeler pots set with some fine-looking Jimmies tucked in well before that silvery…

Bag labeled SLASH CREEK in orange crate filled with harvested oysters

Slash Creek Oyster Farm

As the saying goes, “He was a bold man that first ate an oyster.” And some might add that bold man must have been awfully hungry too! They might not be pretty, but these humble bivalves have been…