Meatless Monday - or Any Other Day of the Week!
We all know how good beans, vegetables, and spices are for us. And all these are or can be …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲We all know how good beans, vegetables, and spices are for us. And all these are or can be …
Fall is the perfect time for chili! When it’s cool outside, there’s nothing better to warm up with than …
If you have never tasted fresh figs, then you are missing out on one of the south’s greatest fruit …
Pumpkin is super nutritious! One cup of pumpkin contains more vitamin A than a cup of kale, more potassium …
When we think of Fall, pumpkins often come to mind. Whether for carving, decorating, or eating, pumpkins are the …
When the temperatures begin to drop, what’s better than a delicious mug of hot chocolate? Well, maybe a mug …
The temperatures are starting to drop, which means lots of us are ready for soup! A delicious one to …
From September 15 to October 15 every year in the United States, we honor the contributions of Latino and …
Tips and Tricks for a Better Meal Prep Experience: It may be difficult at first and take a little more …
Who has an abundance of zucchini in your garden, raise your hand? Who has an abundance of zucchini in …
Summer Corn Salad Ingredients 6 ears corn, husked and cleaned 3 large tomatoes, diced 1 large onion, diced ¼ cup chopped fresh basil ¼ cup …
July is blueberry month! Almond Blueberry Salad is simple and can be eaten alone, as a side or a …
Infection numbers are currently rising. Are you prepared for an outbreak in your town, community or home? How can …
With everything going on in the world right now, we know there is a lot of uncertainty about many …
What if you knew how to increase your health and decrease your risk of many chronic diseases? What if …
Spring is here, and what better way to add flavor and color to foods than with fresh herbs! You …
Food Safety is an issue that we often take for granted, yet unsafe food can cause sickness and even …
Currently there is no evidence of food or food packaging being associated with transmission of COVID-19. Unlike foodborne gastrointestinal (GI) …
Calling high school students with an interest in poultry science, STEM, agriculture, genetics, nutrition, physiology, veterinary medicine, or NC …
N.C. Cooperative Extension in Dare County addressed the Board of Commissioners to share impacts from the 2018 program year. …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This publication has been prepared to acquaint growers, shippers and processors with energy-efficient handling and …
This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …
This factsheet acquaints growers, shippers and processors with energy-efficient cooling and handling methods useful in …
This factsheet addresses the question of whether or not it is possible to salvage crops …
This factsheet provides guidance on how to ensure foods are safe when preparing large amounts …
This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …